CHATKA markets various presentations of Russian king crab frozen, raw, cooked on board in their presentations shelled and peeled . Camchacticus Parolithodes performance is huge , some only have real seafood meat utilization of 20% , while yields Chatka has in products with superior shell 50%.
Out of stock
You can get either a full cluster or ask for a single leg or “single legs”. Raw deep-frozen or cooked deep-frozen processed on board. IQF in bulk or single leg with or without claw part
*** Cooked crab: Ready to eat. Thaw and serve.
*** Raw crab. Always cook before consuming. Cooking options: grilled, oven, steam or boil to the point.
Out of stock
This item comes with the leg cut in half to make its elaborations much easier. You just have to thaw, serve and enjoy it!
Frozen raw or deep-frozen cooked processed on board. IQF.
*** Cooked: Ready to eat. Thaw and serve.
*** Raw.: Always cook before consuming. Cooking options: grilled, oven, steam or boil to the point.
Out of stock
The merus is the part of the first phalanx of the leg of the king crab, considered the sirloin due to its delicate tender, freshness and exquisite taste. It comes in two options: with a pre-cut to facilitate peeling or cutting it in half, in split, so that you only have to defrost and serve to taste.
Frozen raw or deep-frozen cooked processed on board.
*** Cooked : Ready to eat. Thaw and serve.
*** Raw . Always cook before consuming. Cooking options: grilled, oven, steam or boil to the point.